* Exported from MasterCook Mac * Shrimp With Fettuccine Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Seafood Pasta Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 oz Butter 24 md Shrimp -- peeled, deveined 2 cl Garlic 4 ts Parsley -- minced 4 md Onions -- sliced 4 Mushrooms -- sliced 4 tb Fresh tomatoes -- - peeled, seeded, chopped 4 oz Scallions -- coarsely chopped 2 ts Creole Seasoning ** 2 oz Shrimp stock 2 c Fettuccini -- cooked 1/4 c White wine 2 oz Butter Place the butter, shrimp, garlic, parsley, onions, mushrooms, tomatoes, scallions, and seafood seasoning in a large saucepan. Stir the mixture gently for 30 seconds. Add the shrimp stock and cook until onions are transparent. Add the cooked fettucine and white wine and simmer until the sauce is almost absorbed and the shrimp are pink. Remove the pan from the fire and add butter. Stir gently until the butter is melted and creamy. Serve immediately. - - - - - - - - - - - - - - - - - -