* Exported from MasterCook * Hot Smoked Portobello Pizza With Goat Cheese And Green Sauce Recipe By : Cooking Live Show #CL8864 Serving Size : 4 Preparation Time :0:00 Categories : Pizza Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Portobello mushrooms -- stems removed 2 tb Olive oil Salt and pepper to taste Green Sauce: 1/4 c Baby spinach 1/4 c Basil 1 ts Tarragon leaves 1 ts Balsamic vinegar 1 ts Capers 2 cl Garlic -- roasted 2 tb Extra virgin olive oil 8 oz Goat cheese -- sliced thin Prepare smoker. Rub mushrooms with olive oil and season with salt and pepper. Hot smoke for 10 minutes. Puree all sauce ingredients. Spoon over mushrooms. Add slices of cheese, a little more sauce and smoke for 5 more minutes. Yield: 4 servings - - - - - - - - - - - - - - - - - -