*  Exported from  MasterCook  *

                    Pungent French Roll Salad Sandwich

Recipe By     : Picnics by James A. Beard
Serving Size  : 12   Preparation Time :0:00
Categories    : Sandwich                         Salad

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    French rolls
                        Olive oil
   2                    Red onions -- chopped
   2                    Green bell peppers -- diced
   2                    Cucumbers -- peeled and diced
  24                    Anchovy fillets -- cut
   4      lg            Ripe tomatoes -- peel seed dice
  36                    Black olives -- pitted, chopped
     1/3  c             Fresh parsley -- chopped
     1/4  c             Capers
                        Mayonnaise

Split the rolls almost through and brush inside well with olive oil.
Mix remaining ingredients, except mayonnaise. Moisten with mayonnaise
and fill rolls. Wrap each sandwich individually. Serve on a plate to
catch filling as it falls. Takes the place of bread and potato salad
at the picnic.

Recipe FROM: Woman's Day Encyclopedia of Cookery, 1966

Posted by: patH Sep 1996


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