MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Bacon-Wrapped Hot Dogs Categories: Five, Beef, Pork, Breads, Vegetables Yield: 8 servings 12 sl Bacon 8 Cheese beef hot dogs 8 Bakery hot dog buns; split, - toasted 1/4 c Chopped red onion 2 c Sauerkraut; rinsed; well - drained MMMMM--------------------OPTIONAL CONDIMENTS------------------------- Mayonnaise Ketchup Dijon mustard In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain; cool slightly. Wrap 1 1/2 strips of bacon around each hot dog, securing with toothpicks as needed (do not wrap tightly, or bacon may tear during grilling). Grill, covered, over medium heat or broil 4 in. from heat 6-8 minutes or until bacon is crisp and hot dogs are heated through, turning frequently. Discard toothpicks. Serve hot dogs in buns with onion and sauerkraut; top with condiments of your choice. Recipe by Peter Halferty, Corpus Christi, Texas RECIPE FROM: https://www.tasteofhome.com Uncle Dirty Dave's Archives MMMMM