MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cheesesteak Sliders
 Categories: Beef, Cheese, Vegetables, Breads
      Yield: 24 servings
 
      2 lg Bell peppers; sliced
      1 lg Sweet onion; sliced
      1 tb Olive oil
     24 oz (2 pkg) Hawaiian sweet rolls
  1 1/2 lb Deli roast beef; sliced
     12 sl Provolone cheese
    3/4 c  Butter
  1 1/2 ts Dried minced onion
  1 1/2 ts Worcestershire sauce
      1 ts Garlic powder
 
  In a large skillet, cook green peppers and onion in oil
  over medium-high heat until tender, 8-10 minutes.
  Without separating rolls, cut each package in half
  horizontally; arrange bottom halves in a greased
  13x9" baking pan. Layer with roast beef, pepper
  mixture and cheese; replace top halves of rolls.
  
  In a small saucepan, melt butter; add dried onion,
  Worcestershire sauce and garlic powder. Drizzle over
  rolls. Cover and refrigerate 8 hours or overnight.
  
  Set oven @ 350 F/175 C.
  
  Remove rolls from refrigerator 30 minutes before baking.
  Bake, uncovered, 15 minutes. Cover with foil; bake until
  cheese is melted, 10 minutes longer.
  
  Recipe by Debra Waggoner, Grand Island, Nebraska
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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