MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Hot Open-Faced Sardine Sandwiches
 Categories: Sandwiches, Sandwich
      Yield: 3 Sandwiches
 
      3 sl Bread
           Mayonnaise
           Dijon mustard
      1 cn Sardines with bones; drained
    1/2 ea Onion; minced
    1/3 c  Cheddar, Jarlsberg, or
           -Muenster cheese; grated
      1 ds Paprika
 
  Prepare broiler.  Toast bread.  Spread one side of each slice with
  mayonnaise and mustard.  Arrange sardines over toast. Sprinkle with
  onion and cheese and heat under broiler until cheese is melted. Cut
  into bite-size pieces and serve.

  "Toy Dogs love these delicate hot sandwiches"

  From: Bone Appetit!

  Shared By: Pat Stockett
  
  Submitted By PAT STOCKETT On 09-23-94
 
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