MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken-Bacon-Ranch Sliders
 Categories: Poultry, Pork, Cheese, Sauces, Breads
      Yield: 12 servings
 
     12 oz Pkg Hawaiian sweet rolls
      3 c  Chicken; cooked, shredded
     12 sl Bacon; cooked, crumbled
    1/2 c  Ranch salad dressing
      9 sl Colby-Monterey Jack cheese
    1/4 c  Butter; melted
      1 ts Chives; minced
    1/2 ts Garlic powder
      2 tb Parmesan cheese; grated
 
  Set oven @ 350 F/175 C.
  
  Without separating rolls, cut horizontally in half; arrange roll
  bottoms in a greased 13x9" baking dish.
  
  In a large bowl, combine chicken, bacon and ranch. Spoon over roll
  bottoms. Top with cheese slices, overlapping as needed. Replace top
  halves of rolls.
  
  In a small bowl, combine butter, chives, and garlic powder; brush
  over rolls. Sprinkle with Parmesan cheese. Cover with foil.
  
  Bake until cheese is melted, 25-27 minutes. Remove foil; bake until
  tops are golden brown, 5-7 minutes.
  
  Taste of Home Test Kitchen, Milwaukee, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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