MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Smoked Salmon Egg Salad
 Categories: Seafood, Citrus, Herbs, Greens, Bread
      Yield: 6 Servings

    3/4 c  Mayonnaise
      1 ts Dill weed
    1/2 ts Lemon juice
    1/4 ts Salt
    1/8 ts Pepper
      6 lg Eggs; hard-boiled, chopped
      4 oz Smoked salmon; chopped
      6    Croissants; split
  1 1/2 c  Fresh baby spinach

  In a large bowl, combine the first 5 ingredients. Stir in the eggs
  and salmon.

  Place 1/3 cup egg mixture on the bottom of each croissant; top with
  spinach leaves and replace croissant tops.

  Recipe by Cathy Tang, Redmond, Washington

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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