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      Title: Turkey & Apricot Wraps
 Categories: Five, Poultry, Fruits, Cheese, Bread
      Yield: 4 Servings

    1/2 c  Cream cheese
      3 tb Apricot preserves
      4    Whole wheat tortillas (8");
           - room temperature
    1/2 lb Deli turkey; sliced
      2 c  Fresh arugula or baby
           - spinach

  In a small bowl, mix cream cheese and preserves. Spread about 2 tb
  over each tortilla to within 1/2" of edges. Layer with turkey and
  arugula. Roll up tightly. Serve immediately, or cover and
  refrigerate until serving.

  Recipe by Kim Beavers, North August, South Carolina

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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