*  Exported from  MasterCook  *

                         REUBEN'S JUICY RELATIVE

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Sandwiches                       Breakfast
                Bagels

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Bulk pork sausage
   1       cn           Sauerkraut, (14 oz), drained
   2       ts           Caraway seeds
   2       tb           Brown sugar
   2       tb           Spicy brown mustard
   2                    Rye bagels, toasted
     1/4   c            Thousand island dressing
   4                    Swiss cheese slices

  Form sausage into 4 patties. Fry patties in skillet
  over medium heat until cooked & brown, about 5 minutes
  on each side. Drain on paper toweling. Heat oven to
  375 degrees F. Mix sauerkraut, caraway seeds, brown
  sugar & mustard in small saucepan; heat until hot.
  Spread bagels with dressing, spoon half the sauerkraut
  on bagels; top with sausage patties, remaining
  sauerkraut & cheese. Wrap each bagel in aluminum foil.
  Bake 20 minutes. Unwrap; serve hot.
 


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