MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Air Fryer Cauliflower
 Categories: Five, Snacks, Vegetables, Breads
      Yield: 4 Servings

      3 lg Eggs; beaten
    1/2 c  Flour; more as needed
           Salt & pepper
     16 oz Cauliflower (28 florets);
           - bite-sized (1")
           Oil spray
           Sriracha Hot Chile Ketchup;
           - to serve

  Set the air fryer @ 380 F/195 C.

  Place the eggs in small bowl. Place the flour with salt & pepper in
  a separate medium bowl. Dip the cauliflower into the egg, then into
  the flour to coat, shaking off excess. Place on a sheet tray and
  spray both sides with oil.

  Working in batches. arrange a single layer of the cauliflower in
  the air fryer basket.

  Cook for 7 to 8 minutes, flipping halfway, until golden and tender.

  When all the batches are done, return all of the cauliflower to the
  air fryer and cook for 1 minute to heat through.

  Adapted from: The Skinnytaste Air Fryer Cookbook

  Uncle Dirty Dave's Kitchen

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