MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Air-Fryer French Toast Sticks
 Categories: Breads, Dairy, Herbs
      Yield: 1-1/2 dozen

      6 sl Texas toast; day-old
      4 lg Eggs
      1 c  Milk
      2 tb Sugar
      1 ts Vanilla extract
    1/2 ts Ground cinnamon
      2 c  Cornflakes; crushed
           - (optional)
           Confectioners' sugar
           - (optional)
           Syrup

  Cut each piece of bread into thirds; place in an ungreased 13x9"
  dish. In a large bowl, whisk eggs, milk, sugar, vanilla, and
  cinnamon. Pour over bread; soak for 2 minutes, turning once. If
  desired, coat bread with cornflake crumbs on all sides.

  Place in a greased 15x10x1" baking pan. Freeze until firm, about
  45 minutes. Transfer to an airtight freezer container and store in
  the freezer.

  To use frozen French toast sticks: Heat air fryer to 350 F/175 C.
  Place desired number on greased tray in air-fryer basket. Cook for
  3 minutes. Turn; cook until golden brown, 2 to 3 minutes longer.
  Sprinkle with confectioners' sugar if desired. Serve with syrup.

  Taste of Home Test Kitchen

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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