MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Air-Fryer Pork Tenderloin
 Categories: Pork, Vegetables
      Yield: 2 Servings

     12 oz Pork tenderloin
      1 tb Spicy brown mustard
      2 ts Canola oil
      1 ts Garlic powder
      1 ts Onion powder
    1/2 ts Pepper
    1/4 ts Salt

  Heat air fryer to 375 F/190 C.

  Trim silver skin from tenderloin if desired; pat dry. In a small
  bowl, stir together remaining ingredients; spread over tenderloin.
  Place on greased tray in air-fryer basket. Cook until a thermometer
  reads 145 F, 18 to 20 minutes. Let stand 10 minutes before slicing.

  Recipe by Lynn Faria, Southington, Connecticut

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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