*  Exported from  MasterCook  *

                          Cheddar Cheese Soup

Recipe By     : Freeze With Ease copyright 1965
Serving Size  : 12   Preparation Time :0:00
Categories    : Freezer Meals                    Soups & Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4 1/2  c             Potato -- diced
   3      c             Onion -- chopped
   3      c             Water
   6      c             Consomme
     3/4  lb            Cheddar cheese -- grated
   1 1/2  c             Cream

Simmer potato, onion and water  in covered kettle until vegetables
are tender, about 10 minutes. Puree vegetables and blend in consomme,
cheddar cheese and cream. Freeze in suitable portions for your
family. Defrost and heat to serve.

Yield: 12 Servings

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