---------- Recipe via Meal-Master (tm) v8.05
 

      Title: Jigglers
 Categories: Jello, Kids, Snacks, Desserts
      Yield: 24 Pieces
 

  2 1/2 c  Boiling water or boiling
           -apple juice (DO NOT ADD COLD
           -WATER OR COLD JUICE)
      2 pk (8 serv size) or 4 pk (4
           -serv size) Jello, any flavor
 

  Stir boiling water or boiling juice into gelatin in large bowl at
  least 3 minutes until completely dissolved. Pour into 13x9 inch
  pan.  Refrigerate 3 hours or until firm. Dip bottom of pan in warm
  water about 15 seconds. Cut into decorative shapes with cookie
  cutters all the way through gelatin or cut into 1 inch squares.
  Lift from pan.

  From the cookbook Favorite Brand Name Recipes Jello Celebrating
  100 Years.

  From the database of Beth Lane.

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