*  Exported from  MasterCook  *

                           Moka Java Potpourri

Recipe By     : Lisa-Fabfood
Serving Size  : 1    Preparation Time :0:00
Categories    : To Post                          Potpourri

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      cups          Polbosa Bleached
   2      cups          Carob Bean Pods
   2      cups          Cinnamon Chips - Large Cut
   2      cups          Coco Curls
   2      cups          Sponge Mushroom Cut
   1      cup           Amra Pods
   1      cup           Cinnamon Sticks 2-3/4 inch
   1      cup           Curly Pods -- (Natural)
   1      cup           Gaby Fruit
   1      cup           Land Lotus Pods
   1      cup           Spring Pods Small -- (8 pcs)
     1/2  cup           Allspice -- (Mexican) Whole
                        OIL: Coffee and Vanilla

Blend all.

Posed To Fabfood August 1998 By Lisa  <melizajane@aol.com>


                   - - - - - - - - - - - - - - - - - - 

NOTES : Potpourri inspired by nature evoke images of deep Tropical forests and
colorful Island flowers. You can make exotic potpourri with unusual pods,
ferns, mushrooms and spicy fragrances.