*  Exported from  MasterCook Mac  *

                             Fried Feta Balls

Recipe By     : Rick
Serving Size  : 4    Preparation Time :0:15
Categories    : Appetizers & Hors d'Oeuvres

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         Feta cheese -- room temperature
     1/2  cup           flour
     1/2  cup           egg/milk batter
     1/2  cup           bread crumbs
                        vegetable oil

Once the cheese is at room temperature, form into balls of about a tablespoon
each.  Coat each one with flour, then batter, and finally the bread crumbs.
Refrigerate for about an hour.  Fry in hot oil until golden brown, and serve
warm.

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Serving Ideas : These can also be tossed into a green salad!

NOTES : While hardly low-fat...if you like Feta Cheese, this will knock your
socks off!