MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Mini Monte Cristo Sandwiches
 Categories: Pork, Cheese, Appetizers, Sandwices
      Yield: 4 Servings
 
      2 tb Butter; softened
      2 tb Prepared mustard
      8    Slices white bread
      4 oz Swiss or Fontina (4 slices) *
      4 oz Cooked ham (4 slices)
      3 lg Eggs
    1/2 c  Milk
      1    Env golden onion soup mix
    1/4 c  Butter
 
  * Use either type of cheese, but not both.
  
  Blend 2 tb butter with mustard; even spread on each bread slice.
  Equally top 4 bread slices with cheese and ham; top with remaining
  bread, buttered side down. Cut each sandwich into 4 triangles.
  
  Beat eggs, milk, and golden onion recipe soup mix until well
  blended. Dip sandwiches in egg mixture, coating well.
  
  In large skillet, melt 1/4 c butter and cook sandwiches over medium
  heat, turning once, until golden.
  
  Makes about 16 mini sandwiches
 
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