MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Brie and Grape Crostini
 Categories: Appetizers, Italian, Toast, Cheese, Fruit
      Yield: 10 Servings
 
     10    Croutes
    250 g  Brie; sliced into pieces
    250 g  Black and green seedless
           -grapes
           Black pepper
 
  Make bread croutes. Top each croute with the cheese and push two
  grapes onto each and season with black pepper.
  
  Place cheese and grape croutes onto a baking tray and bake in hot
  oven (200 C/400 F) for 5-6 minutes until the cheese has melted.
  Serve warm.
  
  Carlton Food Network http://www.cfn.co.uk/
 
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