* Exported from MasterCook * PINEAPPLE MINT CUP Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cn #2.5 (3 1/2-cup) pineapple Chunks 1 c Halved and seeded tokay Grapes 1/2 c White cream mints broken Chilled ginger ale Drain pineapple; combine with grapes and mints. Chill. SPoon into sherberts, pour ginger ale over all. - - - - - - - - - - - - - - - - - -