* Exported from MasterCook * Spiced Olives Recipe By : Taste of Home, Oct/Nov 1995 Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 7 oz Jar stuffed olives 1/2 c Tomato juice 1 tb Olive or vegetable oil 1/2 ts Crushed red pepper flakes -- - up to 1 ts 2 cl Garlic -- minced 1/2 ts Dried basil 1/2 ts Dried oregano Drain the olives, discarding juice, and return to the jar. In a small bowl, combine remaining ingredients. Pour over olives; cover and refrigerate for 3 to 10 days, turning jar daily. Drain before serving. - - - - - - - - - - - - - - - - - -