* Exported from MasterCook * Chunky Clam Rarebit Recipe By : Serving Size : 9 Preparation Time :0:00 Categories : Appetizers Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tb Butter 1/2 c Green bell pepper -- chopped 1/2 c Mushrooms -- chopped 3 tb Flour 28 oz Can Italian tomatoes -- - peeled, crushed, with liquid 1 c Milk 2 c Cheddar cheese -- shredded 1 tb Dijon mustard 1 ts Worcestershire sauce 13 oz Minced clams (2 cans) In a large saucepan, melt butter over medium heat. Stir in green pepper and mushrooms and cook until softened but not browned, about 5 minutes. Stir in flour. Cook, stirring, 1 minute. Gradually add tomatoes and their liquid, stirring constantly. Add milk, cheese, mustard, Worcestershire, and clams with liquid and cook, stirring, until heated through and cheese has melted, about 5 minutes. - - - - - - - - - - - - - - - - - -