---------- Recipe via Meal-Master (tm) v8.02 Title: Curried Vegetable Dip Categories: Dips Yield: 6 servings 2 c Mayonnaise 3 tb Catsup 3 tb Honey 3 tb Grated onion 1 ts Lemon juice 8 Drops Tabasco sauce 1 1/2 ts Curry powder Mix all ingredients together and refrigerate 24 hours before serving. Serve with fresh vegetables. -----