*  Exported from  MasterCook  *

                        Artichoke And Parmesan Dip

Recipe By     : 1000 Vegetarian Recipes by Carol Gelles
Serving Size  : 4    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  c             Artichoke hearts
     1/4  c             Mayonnaise
   2      tb            Scallions -- sliced,
                        - white and green part
   1      cl            Garlic -- minced
     1/4  c             Unflavored yogurt
     1/4  c             Parmesan -- grated
     1/4  ts            Pepper

Place artichokes, mayonnaise, scallions, and garlic in a blender
container. Cover and blend until smooth. Transfer to a medium bowl
and stir in the yogurt, pepper, and cheese.


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