*  Exported from  MasterCook  *

                             HOT BEEF SPREAD

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Onion -- chopped
   1       tb           Butter
   2       tb           Dry white wine
   8       oz           Cream cheese -- softened
     1/2   c            Mayonnaise
   2 1/2   oz           Dried beef -- finely chopped
     1/2   c            Pecans -- chopped

    Saute onion in butter in a skillet until tender. Stir in wine; simmer 2
  minutes.  Add cream cheese, sour cream, mayonnaise and beef; mix well.
    Spoon mixture into an 8-in. square baking dish; sprinkle with pecans.
  Bake at 350 deg. for 15 to 20 minutes. Serve with assorted crackers. Yield:
  4 cups
 


                   - - - - - - - - - - - - - - - - - -