*  Exported from  MasterCook  *

                            Mexican Chili Dip

Recipe By     : Good Friends Cookbook
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Dips
                Good Friends Cookbook

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      C             Mayonnaise
   1      C             Sour Cream
   1      Pkg           Knorr Leek Soup Mix
   2      Tsp           Chili Powder
     1/2  Tsp           Ground Cumin
   1      C             Monterey Jack Cheese -- Shredded
   1      C             Tomatoes, Peeled, Seeded And -- Chopped
   4      Oz            Can Green Chilies -- Chopped
                        Jalapeno Peppers -- To Taste
                        Chopped Fresh Chives For Garnish

In a medium bowl, mix together mayonnaise, sour cream, soup mix, chili powder
and cumin until smooth.
Stir in remaining ingredients except chives; mix well.
Cover and refrigerate for at least 2 hours to blend flavors.
Present in a pottery bowl; garnish with chopped chives.

Makes 4 cups

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NOTES : This dip can be served with corn chips, tortilla chips or raw
vegetables.