---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Cowboy Caviar
 Categories: Dips, Vegetables
      Yield: 12 Servings
 
     15 oz Black beans; rinse & drain
      4 oz Ripe olives; chop & drained
    1/4 c  Onion (1 sm);
           - finely chopped
      1 cl Garlic; finely chopped
      2 tb Vegetable oil
      2 tb Lime juice
    1/4 ts Salt
    1/4 ts Crushed red pepper
    1/4 ts Cumin; ground
    1/8 ts Pepper
      8 oz Cream cheese; softened
      2 lg Eggs; hard cooked, chopped
      1    Green onion with top;
           - sliced
 
  Mix all ingredients except cream cheese, eggs, and green onion.
  Cover and refrigerate at least 2 hours. Spread cream cheese on
  serving plate. Spoon bean mixture evenly over cream cheese. Arrange
  eggs on bean mixture in ring around the edge of the plate; sprinkle
  with green onion.
 
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