* Exported from MasterCook * Jerky Recipe Recipe By : C. Pulliam Serving Size : 0 Preparation Time :0:00 Categories : Jerky Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Worcestershire sauce 1/4 c Soy sauce 1 tb Caribbean jerk seasoning 1/2 ts Garlic powder 1/2 ts Black pepper -- coarse ground 1/2 tb Red pepper -- crushed Mix all ingredients together. Marinate your strips of beef in this sauce for 12 to 24 hours in the fridge and then dehydrate. My husband puts everything in a large ziploc bag to marinate for less cleanup. Also, my family likes food a little hot & spicy, you might want to decrease the peppers if your family doesn't. - - - - - - - - - - - - - - - - - -