MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Spicy Popped Sorghum
 Categories: Five, Appetisers, Grains, Chilies
      Yield: 1 Batch

      1 tb Chile oil; as needed
      2 tb Popping sorghum
           Salt, sugar, cinnamon

  Heat chile oil in a pot over medium heat; add sorghum and cover
  pot. Cook, shaking constantly, until the majority of sorghum is
  popped, about 5 minutes. Season with salt, sugar, and cinnamon

  Recipe by Alli Shircliff

  Recipe FROM: http://allrecipes.com

  Uncle Dirty Dave's Kitchen

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