* Exported from MasterCook * Homemade Horseradish Recipe By : Dottie Theriault, Taste of Home, Sep 1995 Serving Size : 1 Preparation Time :0:00 Categories : Condiments Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Horseradish -- peeled, - cubed 1/2" 3/4 c Vinegar 2 ts Sugar 1/4 ts Salt Combine all ingredients in a food processor or blender; process until pureed. Carefully remove cover of processor or blender, keeping face away from container. Cover and store in the refrigerator. Use as a condiment or in other recipes. Yield: 1-1/4 Cups - - - - - - - - - - - - - - - - - -