* Exported from MasterCook * Basilgarlic Vinaigrette (Gc) Recipe By : GRILLING' & CHILLIN' SHOW #GR3609 Serving Size : 1 Preparation Time :0:00 Categories : Dressings-sal Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups basil leaves -- tightly packed 2 teaspoons red wine vinegar 1 tablespoon fresh lime juice 1 tablespoon minced garlic 1 tablespoon chopped red onion 1 tablespoon honey 1/2 cup olive oil salt and freshly ground pepper Combine the basil leaves, vinegar, lime juice, garlic, onion, and honey in a blender and puree. With the motor running slowly add the oil until emulsified. Season to taste with salt and freshly ground pepper. May be prepared up to 1 day ahead and refrigerated. Bring up to room temperature before serving. Yield: 1 cup Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved busted by Gail Shermeyer <4paws@netrax.net> on May 24, 1997 - - - - - - - - - - - - - - - - - -