---------- Recipe via Meal-Master (tm) v8.02
 
      Title: TASTY TAHINI DRESSING
 Categories: Diabetic, Dressings, Salads
      Yield: 8 servings
 
    1/4 c  Tahini;
      6 tb Water;
      2 tb Fresh lemon juice;
        ds Red (cayenne) pepper;
 
  Tahini, also called sesame paste, is available natural
  food stores. This is nice on fish, poultry, tofu,
  omelets or salads. Blend all ingredients together with
  wire whisk.   Makes about 1/2 cup. Food Exchange per
  serving: 1/2 FAT EXCHANGES;CAL: 27; CHO: 0g; CAR: 1g;
  PRO: 1g; SOD: 1mg; FAT: 2g; 1/2 cup; 8 servings (1-tb
  each)
  
  Source: Light & Easy Diabetes Cuisine by Betty Marks
  Brought to you and yours via Nancy O'Brion and her
  Meal-Master.
 
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