* Exported from MasterCook * Citrus Cumin Vinaigrette Recipe By : Miami Herald, Aug 17, 1995 Serving Size : 2 Preparation Time :0:00 Categories : Dressings Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Fresh orange juice 1/3 c Cider vinegar 1/3 c Canola oil 1 tb Fresh lemon juice 2 ts Ground cumin 1 ts Salt 1/2 ts Pepper -- freshly ground 1/4 ts Orange zest -- grated 1/4 ts Lemon zest -- grated 1/4 ts Lime zest -- grated Whisk all ingredients together in a small bowl. Refrigerate. Per 1 tb: 24 cal; .1 g pro, 1 g carbs, 2 g fat (82%) Formatted by: Lisa Crawford, Aug 4, 1996 - - - - - - - - - - - - - - - - - -