MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Aunt Ruth's Salad Dressing
 Categories: Dressings
      Yield: 1 Batch
 
    1/2 c  Butter
      1 c  Sugar
      2    Eggs; slightly beaten
      1 tb Prepared mustard
    1/4 c  Vinegar
    1/4 c  Water
           Salt and pepper; to taste
 
  Melt butter in double boiler top directly over the fire. Remove from
  fire and stir in remaining ingredients. Cook over hot water until
  thick, stirring frequently. Cool, keep in refrigerator. When ready to
  use, thin to desired consistency with cream. Keeps a long time.
  Excellent for cole slaw. Also adds good flavor to potato salad when
  used half and half with commercial mayonnaise.
  
  Recipe FROM: <https://archive.org/details/friendship-favorites>
 
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