---------- Recipe via Meal-Master (tm) v8.02
 
      Title: GINGER-TOFU DRESSING
 Categories: Ethnic, Salads, Dressings
      Yield: 8 servings
 
----------------FROM ESTELLA DOLL (NXXS13B----------------
    1/2 ts Ginger, finely grated
      8 oz Soft tofu
      1 ts Sea salt (coarse salt)
    1/4 c  -Water
      1 tb Sesame oil
      2 tb Brown rice vinegar
 
  Grate the ginger very fine.  Combine all in a blender
  and puree until creamy.
  
  Source Unknown, Formatted for MM by Elayne Caldwell
 
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