---------- Recipe via Meal-Master (tm) v8.02
 
      Title: VERMONT HONEY DRESSING
 Categories: Fruits, Cheese
      Yield: 1 servings
 
    2/3 c  Sugar
      1 ts Dry mustard
      1 ts Paprikw
    1/4 ts Salt
      1 ts Celery seed
    1/3 c  Honey
      5 tb Vinegar
      1 tb Lemon juice
      1 c  Salad oil
 
  Combine all ingredients in a blender, adding oil last
  and pouring in slowly while other ingredients are
  blending.  Blend until smooth. Serve over cottage
  cheese and fruit. From The Taste of Vermont, Vermont
  Agricultural Enterprises, Inc.
 
-----