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     Title: Fish  Marinade
Categories: Fish
  Servings: 1

  1 1/2 lb fish fillets, 1 inch thick
    1/4 c  lemon juice
      2 TB soy sauce
      1 TB vegetable oil
      2    cloves garlic, crushed

Mix all ingredients, except fish.  Pour over fish.  Cover and refrigerate
at least
1 hour.  Remove fish, reserving marinade.  Grill fish about 4 inches from
medium
coals, turning once and basting occasionally with reserved marinade, 12-20
minutes or until fish flakes easily with a fork.


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