MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: RED WINE MARINADE
 Categories: Marinades, Bar-b-q, Mine
      Yield: 3 Cups apprx
 
      2 c  Dry red wine
    1/2 c  Red wine vinegar
    1/4 c  Oil, preferably canola
     10    Fresh Sage leaves
           (or 2 teaspoons dried)
      2    Cloves garlic, minced
 
  Combine the ingredients in a food processor or blender. The marinade
  is best the day it's made.
  
  ~ SOURCE: SMOKE AND SPICE
 
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