MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Yvonne's Pesto
 Categories: Pesto
      Yield: 4 Servings
 
    1/2 c  Parmesan cheese; grated
      1 pn Allspice or nutmeg;
           - freshly ground
           Salt
    1/4 c  Olive oil
      2 c  Fresh sweet basil;
           - loosely packed
    1/2 c  Pine nuts or walnuts; ground
 
  Absolutley delicious.
  
  In a blender combine cheese, spices, salt, oil, and basil. Add nuts
  gradually, for as long as your blender can take them. Add the rest in
  afterward, crushed. Serve on pasta.
  
  Recipe by Vegetarian Food For All by Annabel Perkins
 
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