*  Exported from  MasterCook  *

                               INDIAN SALSA

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Ethnic

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  11                    Tomatillos, husked and
                        -and finely chopped
   4       lg           Ripe tomatoes, finely
                        -chopped
     3/4   c            Finely chopped onion
   6                    Jalapeno peppers, seeded,
                        -deveined and finely chopped
     1/2   c            Fresh cilantro, finely
                        -chopped
   1       t            Freshly squeezed lime juice

  Toss together all the ingredients in a bowl.  Allow to
  marinade about 1 hour to bring out the full flavor.
  Serve cold or at room temperature.
 


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