*  Exported from  MasterCook II  *

                              SALSA, BANANA

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Condiments

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         bananas
     1/2  cup           red bell pepper -- diced
     1/2  cup           green bell pepper -- diced
   1 1/2  whole         jalapenos -- seeded and minced
   1      tablespoon    fresh ginger -- minced
   3      whole         scallions -- trimmed and finely chopped
     1/4  cup           cilantro leaves -- chopped
   3      tablespoons   fresh lime juice
   2      tablespoons   light brown sugar -- packed
     1/4  teaspoon      ground cardamom
   1      tablespoon    olive oil
                        salt and freshly ground pepper -- to taste

Combine all of the ingredients in a mixing bowl, and gently toss to mix. 

Correct the seasonings, adding salt, lime juice, or sugar, to taste.  
The salsa should be a little sweet and a little sour.  

Best when served a couple hours after making.  Cover and refrigerate until
serving time.

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