*  Exported from  MasterCook  *

                              SALSA BANDERA

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Appetizers                       Condiments
                Salsa

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Onion Large Finely Chopped
   1                    Cucumber Finely Chopped
   3                    Tomatoes Finely Chopped
   3                    Radishes Finely Chopped
   1                    Bunch Green Onions(tops,to)
     1/2                Bunch Cilantro (no stems)
     1/4   c            Vinegar
     1/4   c            Oil
   1                    Juice from squeezed Lemon
   1       d            Salt
   1       d            Pepper

  Combine all ingredients. If desired, add 3 or 4 finely chopped jalapeno
  peppers without seeds.
 


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