---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Rich Raisin Fudge Sundae Sauce
 Categories: Dessert
      Yield: 1 1/2 cups
 
    1/2 c  Seedless raisins
    1/4 c  Toasted slivered almonds
    1/4 c  Butter or margarine
  1 1/2    Squares ( 1 1/2 oz)
           -unsweetened chocolate
    1/4 c  Unsweetened cocoa powder
    3/4 c  Sugar
    2/3 c  Heavy cream
    1/8 ts Salt
      1 ts Vanilla extract
 
  Chop raisins and almonds coarsely.  Melt butter and
  chocolate in heavy saucepan over low heat.  Stir in
  next 4 ingredients. Bring slowly to boil without
  stirring. Remove from heat and add vanilla, raisins
  and almonds. Serve warm or cool on ice cream, plain
  cake or puddings. Makes about 1 1/2 cups.  Typed by
  cjhartlin@msn.com Source: Woman's Day
 
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