MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Best Hot Fudge Sauce In The World
 Categories: Desserts, Fudge, Sauces
      Yield: 1 Batch
 
      2 c  Sugar
    2/3 c  Unsweetened cocoa; sifted
      6 tb Flour
      1 ts Salt
      2 c  Whole milk
      2 tb Butter
      2 ts Vanilla.
 
  Begin by mixing the dry ingredients in a heavy saucepan.
  
  Turn heat to medium and slowly pour in whole milk, whisking as you go.
  
  Whisk, whisk, whisk while the temperature comes up to boiling.
  
  As it comes to a boil, it will begin to thicken. This fudge is not
  meant to be super thick so as soon as you get a nice, thick sauce,
  remove it from the heat and add in butter and vanilla.
  
  Whisk until melted.
  
  Occidental Hotel in Muskegon, MI
  
  Posted by: MummyChunk <mummycullen@gmail-dot-com.no-spam.invalid>
  
  Recipe FROM: <news:xCidndniEcwXfG_7nZ2dnZfqn_GdnZ2d@giganews.com>,
               <news:rec.food.cooking/1535715>
 
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