*  Exported from  MasterCook  *

                           Rich Mushroom Sauce

Recipe By     : Karen C. Greenlee
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces                           Vegan

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tb            Olive oil
   1      md            Onion -- chopped
   3      cl            Garlic -- minced
  12      oz            Chopped mushrooms
   2 1/4  c             Water
   1      tb            Soy sauce
   3      pkt           G. Washington's rich brown
                        - seasoning & broth
   3      ts            Corn starch -- dissolved in:
     1/4  c             Water
                        Salt -- to taste
                        Freshly ground pepper --
                        - to taste

In a medium saucepan, heat oil over medium heat. Add onion and garlic
and cook, stirring often, until onion is soft, about 5 minutes. Add
mushrooms and cook, stirring often, until mushrooms begin to release
their juices. Add water, soy sauce, G. Washington rich brown
seasoning & broth, and corn starch dissolved in water. Stir well and
simmer until thickened slightly, about 10 to 15 minutes. Season with
salt & freshly ground pepper.

Serve over lentil & other loaves, mashed potatoes, etc.


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