*  Exported from  MasterCook II  *

                            Sweet Pepper Sauce

Recipe By     : The Complete Vegetarian Cuisine by Rose Elliot
Serving Size  : 4    Preparation Time :0:00
Categories    : Sauce - Gravy                    Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lg            Red bell peppers
   4      cl            Garlic -- peeled
                        Salt and freshly ground black pepper -- to taste

Put peppers into a saucepan with enough water to almost cover. Bring
to a boil, then simmer until tender. Remove peppers from the water,
reserve the water, and discard the stems and seeds. Chop and place in
a blender or food processor. Add garlic to the peppers, together 1/4
cups of the cooking water, and blend to puree. Transfer to a clean
saucepan. Season with salt and pepper and reheat gently. Serve over
pasta.

Serves 4

Recipe FROM: Palm Beach Post 08/18//97

Posted by: billspa@icanect.net


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