* Exported from MasterCook * Ajilimojili (Garlic & Pepper Sauce) Recipe By : DonW1948@aol.com, Sep 9, 1995 Serving Size : 3 Preparation Time :0:00 Categories : Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 Hot red peppers -- seeded 3 Red bell peppers -- seeded 4 White peppercorns 4 cl Garlic -- peeled 2 ts Salt 1/2 c Lime juice 1/2 c Olive oil Pound peppers, peppercorns, garlic, and salt in a mortar, or chop in processor finely. Transfer to a bowl and beat in lime juice and oil. Served with suckling pig. - - - - - - - - - - - - - - - - - -