*  Exported from  MasterCook  *

                             BUTTER SAUCES #1

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       cl           Garlic minced
   1                    Ancho chile -- briefly
                        Toasted and ground in a
                        Spice grinder (approx.
                        4 ts)
   2       tb           Chopped fresh oregano
   1       tb           Gold tequila
   3                    Generous Tb chopped pecans
                        Salt and pepper to taste
     1/4   lb           Unsalted butter (1 stick).

  ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman To
  make each sauce, mix all the ingredients together well. Melt to serve.
 


                   - - - - - - - - - - - - - - - - - -