*  Exported from  MasterCook  *

                            ** Mocha Rum Sauce

Recipe By     :
Serving Size  : 3    Preparation Time :0:00
Categories    : Cakes                            Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  c             Unsalted butter
   1 1/3  c             Sugar
   1 1/3  c             Whipping cream
     1/2  c             Cocoa
   3      tb            Dark rum -- divided
     1/4  ts            Salt
   1      tb            Instant coffee -- +1 ts
   1      ts            Vanilla extract

Melt butter in a heavy saucepan over medium heat. Stir in sugar,
whipping cream, cocoa, 2 tb rum, and salt. Bring to a boil; reduce
heat, and cook 5 minutes, stirring occasionally. Remove from heat,
and stir in coffee granules, vanilla, and remaining 1 tb rum, and
stir until smooth. Allow to cool to room temperature before serving.


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