* Exported from MasterCook * Tartar Sauce Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Sauces Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 c Mayonnaise 1 tb Onion -- very finely chopped 3 tb Kosher dill pickle -- minced 1 Celery rib -- minced 1 cl Garlic -- minced 1 tb Capers -- finely chopped 2 ts Fresh chives -- finely chopped 1 Anchovy -- minced 1 ts Worcestershire sauce 1 ts Lemon juice Combine all ingedients in the order given. Blend well. Cover and refrigerate. Sauce will last for up to 2 weeks. - - - - - - - - - - - - - - - - - -